Healthy Eating Starts with a Positive Role Model
With the amount of time children spend in child care, it is important for staff to realize their potential impact in a child’s nutrition intake. This training session provides the opportunity to learn more about instilling the importance of positive role models, how to incorporate role modeling into your nutrition policy, and ideas for providing staff nutrition education.
Trainer: Veronica Skaradzinski, SNAP-Ed Educator, University of Illinois Extension
Audience: All Providers
2 Training Hours; Level of Learning: Introductory
Non 4-C Members: $10
4-C Members: Free